Research Centre for the History of Food and Drink The University of Adelaide Australia
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Symposium of Australian Gastronomy Archive
  15th Symposium 2007
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Centre Archives

Research Centre for the
History of Food and Drink

University of Adelaide
North Terrace
ADELAIDE SA 5005
 
Tel: +61 8 8303 5605
Fax: +61 8 8303 3443
 
Director:
Roger Haden


Newsletter Editor:
A. Lynn Martin


Administrative Assistant:
Margaret Meyler


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 The 11th Symposium of Australian Gastronomy  

'The Pursuit of Happiness': from Colony to Republic'

Papers

Opening Address: Tony Marshall

Gay Bilson "Converging on Harmony"

Sherry Clewlow "Simple Satisfying Flavours = Complete Feeding Fulfilment"

Jean Duruz  "A nice baked dinner or two roast ducks from Chinatown?: Narratives of food and femininity for the new century"

Anne Hazel "Meals in Minutes: Food in contemporary Australian adolescent fiction"

John Kelly "The Swans are Black: Australian wildlife, sacred, vermin or gastronomic delights?"

A. Lynn Martin "Wine making in the Middle Ages"

Karen Pridham "Introduction to Monday’s Lunch"

Barbara Santich "Salon Report - Vicarious food experiences vs. the reality of cooking"

Michael Symons "Pursuing Happiness Together"